Makes 1 serving

Ingredients

1 small banana, peeled 
1 cup low fat vanilla yogurt
¼ cup low fat granola or other crunchy cereal
¼ cup fresh or frozen blueberries or strawberries

Directions

1. Cut the banana in half lengthwise (from tip to tip).
2. Spoon yogurt into a cereal bowl.
3. Place the banana halves on the sides of the yogurt.
4. Top the yogurt with granola and berries. Serve.

Tips

1. The Yummy Banana Split is a great way to get the fun of eating a sundae without the fat, calories and sugar in ice cream.
2. Yogurt is a great source of calcium and protein.
3. Look for sales on fresh berries during the summer months.