Fruit Salad
Servings:
6
Ingredients:
1 (8 ounce) can fruit cocktail, in 100% juice, drained
1 (8 ounce) can pineapple, in 100% juice, drained
1 apple, washed and chopped
1 medium banana, sliced
Topping
½ cup plain or vanilla low-fat yogurt
Pinch cinnamon
Pinch nutmeg
Directions:
- Mix fruit cocktail, pineapple, apple, and banana in a medium sized bowl.
- Mix low-fat yogurt, cinnamon and nutmeg.
- Serve fruit salad topped with low-fat yogurt.
- Refrigerate leftovers.
