Microwave Baked Apples



1 medium apple, washed, core removed
1 Tablespoon raisins
1 Tablespoon brown sugar
1 teaspoon butter or margarine



  1. Set apple in microwave-safe bowl.
  2. Mix together the brown sugar, raisins and butter (or margarine). Fill the inside of the apple with this mixture.
  3. Cover with wax paper or microwave-safe plastic wrap with a corner turned back to allow steam to be released.
  4. Microwave on High for 4 to 5 minutes or until apple is tender.
  5. Cool. Cut in half and serve.

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